Nasi Uduk OK Menu & Prices

This menu centers on traditional Indonesian dishes with a focus on nasi uduk, a fragrant coconut rice served alongside various proteins and side dishes. The selection includes grilled chicken, fried chicken, and accompaniments such as tahu (tofu) and tempe (fermented soybean cake), often paired with nasi uduk for balanced meals. Signature combinations feature options like Nasi Uduk Ayam Bakar Tahu Tempe, Nasi Uduk Pecel Lele, and Ayam Goreng with Nasi Uduk, showcasing a range of protein choices prepared through grilling and frying techniques.

In addition to the main rice dishes, the menu includes various fried items like Kol Goreng (fried cabbage) that complement the core offerings. Beverage options focus primarily on traditional Indonesian drinks, including Es Teh Manis (sweet iced tea) and Es Jeruk (iced orange), which provide refreshing accompaniments to the rich and savory meals.

Pricing is set within the affordable range of approximately Rp 25,000 to Rp 50,000, making the dishes accessible for a broad customer base. This price positioning reflects the straightforward, no-frills nature of the menu, emphasizing value and traditional flavors without extensive variety in premium or specialty ingredients.